Nobody can get enough of this amazingly, full-flavored BLT dip. Your friends and family will always look forward to coming to your house to eat this delicious snack and it's easy to make, just add sour cream.
Serving Size: 1/32 of pkg Servings Per Container: 32
Amount Per Serving
Calories from Fat 0
% Daily Value *
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
DIRECTIONS: BLEND WITH 2 CUPS SOUR CREAM UNTIL SMOOTH. REFRIGERATE FOR 1 HOUR FOR SPICES TO BLEND. NOTE: YOGURT OR COTTAGE CHEESE THAT HAS BEEN WHIPPED IN A BLENDER MAYBE SUBSTITUTED OR USE 1 CUP MAYONNAISE AND 1 CUP SOUR CREAM FOR A RICHER FLAVOR. YIELD 2 CUPS
INGREDIENTS: DIP BLEND ((CORN STARCH, DEHYDRATED VEGETABLES (ONION, BELL PEPPERS, GARLIC), SALT, NATURAL FLAVOR, SUGAR, AUTOLYZED YEAST EXTRACT,SPICE, DISODIUM INOSINATE AND GUANYLATE, AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING)), TOMATO POWDER, AND IMITATION BACON FLAVORED CHIPLETS ((TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, RED3), SOYBEAN OIL, SALT, NATURAL FLAVORING,HYDROLYZED CORNSOY-WHEAT PROTEIN)).
CONTAINS SOY AND WHEAT INGREDIENTS.
MANUFACTURED IN A FACILITY THAT PROCESSES PECANS, ALMONDS, BLACK WALNUTS, PEANUTS AND DAIRY PRODUCTS.