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Slow Cooker Veg-Mex Chili

veg-mex-chili.jpgSlow Cooker Veg-Mex Chili Recipe

Ingredients: 

1 lb. hamburger

1 can tomato sauce

1 can corn

1 can green beans

1 can peas

1 can carrots

1 can diced potatoes

1 can diced tomatoes

1 can chili beans

1 can chicken broth

1 stock of celery chopped

¼ cup frozen chopped onions

¼ cup frozen chopped green peppers

1 pack taco seasoning 

Directions:

Brown hamburger in a skillet and while browning the hamburger place all other ingredients in crock pot and turn on low. After hamburger browned, drain grease and mix into soup. Cook on low for 6 to 8 hours.

 

*Slow Cooker Recipe Contest Entry 2015