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Lemon Chiffon NO-BAKE Cheesecake Mix ***NEW***

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Price:
$4.65
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Product Description

Our cheesecake mixes are delicious and simple to make. Keep several on hand for those last minute dessert ideas. Supply an 8" or 9" prepared graham cracker crust, cream cheese and whipped topping and you're set. Several flavors to choose from to please everyone! The lemon chiffon is packed full of lemony goodness!

 

Nutrition Facts
Serving Size: 1/8 of pkg (8g) 
Servings Per Container: 8
Amount Per Serving
Calories 35  
  % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrates 8g 3%
Dietary Fiber <1mg 1%
Sugar 10g  
Protein <1g  
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
 Not a significant source of calories from fat.
* The Percent Daily Values are based on a 2,000 calorie diet.                                                 
INGREDIENTS NEEDED: 8 ounce cream cheese, 8 ounce container non-dairy whipped topping-thawed, one 8 or 9 inch graham cracker crust.

DIRECTIONS: Place 8 ounce package of cream cheese in a mixing bowl and let soften (can be softened in the microwave for 1-2 minutes). Add the enclosed packet and blend together with a mixer at low speed. Add 1/2 tub of an 8 ounce carton of non dairy whipped topping (thawed in refrigerator) to this and blend at medium high speed. Then add remaining 1/2 carton of thawed whipped topping and blend again at medium high speed, scraping down the sides of the bowl till all of it is blended. Spread into an 8 or 9 inch graham cracker pie crust. Chill until set, approximately 1 hour.

INGREDIENTS: SUGAR, AND NATURAL FLAVORING.

MANUFACTURED IN A FACILITY THAT PROCESSES TREENUTS, WHEAT, CRUSTACEAN SHELLFISH, SOY, PEANUTS, EGG, FISH AND MILK PRODUCTS.

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